Heavenly Sea Salt Dark Chocolate Sablé

Heavenly Sea Salt Dark Chocolate Sablé

SGD 22.00

Decadent, dark chocolate sablé cookies laced with bits of Valrhona 66% chocolate made from the Ecuadorian Arriba bean. Delicate floral aromas of jasmine, orange blossom, intricately intertwined with deep cocoa notes. Perfect to pair with a cup of white tea.

Size: Small Bottle

Quantity:
Add To Cart

INGREDIENTS
Flour, Cocoa Powder, 66% Chocolate, French Butter, Sugar, Maldon Sea Salt

RECOMMENDED TEA PAIRING
White Peony Tea, Aged white tea, Camellia Ceylon black tea

PACKAGING OPTIONS
Gift box (10cm) - approximately 16 cookies

NOTE
To be kept in cool & dry place away from heat. The sablé cookies are best eaten within 3 weeks.

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