Heavenly Sea Salt Dark Chocolate Sablé
Heavenly Sea Salt Dark Chocolate Sablé
SGD 22.00
Decadent, dark chocolate sablé cookies laced with bits of Valrhona 66% chocolate made from the Ecuadorian Arriba bean. Delicate floral aromas of jasmine, orange blossom, intricately intertwined with deep cocoa notes. Perfect to pair with a cup of white tea.
Size: Small Bottle
Quantity:
INGREDIENTS
Flour, Cocoa Powder, 66% Chocolate, French Butter, Sugar, Maldon Sea Salt
RECOMMENDED TEA PAIRING
White Peony Tea, Aged white tea, Camellia Ceylon black tea
PACKAGING OPTIONS
Gift box (10cm) - approximately 16 cookies
NOTE
To be kept in cool & dry place away from heat. The sablé cookies are best eaten within 3 weeks.